Easy insertion of desserts: Pour your dessert into the ring. Depending on the filling, refrigerate it or freeze the dessert. Then warm the ring and turn the dessert out of the mold.
To make it easier to turn the dessert out, place cake edge foi
Hersteller Informationen
Cake Masters
https://shop.cake-masters.com
Importeur / EU-Wirtschaftsakteur
Cake-Masters.com
Alexander Müller
Siemensstr. 24
49770 Herzlake
Deutschland
Tel: +49 (0)5962/7799915
Fax: +49 (0)5962/7799911
E-Mail-Adresse info@cake-masters.com
